Spice Lodge
Montpellier DriveGloucestershire GL50 1TY, Cheltenham, United Kingdom
🛍 Indisch , Asian
Montpellier DriveGloucestershire GL50 1TY, Cheltenham, United Kingdom
🛍 Indisch , Asian
Order your lunch or dinner now at Spice Lodge, quick, easy, online! Whether for a company party, or your birthday, guaranteed freshly prepared and delivered by the home delivery service of Spice Lodge from Cheltenham. Do you have any questions? Just call +441242226300.
Ordering food is becoming increasingly popular, and rightfully so: it allows us to spend more time doing what we want to do instead of dealing with tedious tasks. Since there's so much to do these days, we're trying to cross preparing food off your list so you can spend more time with your family and friends. And if you love to cook, ordering food online at a Restaurant is a great way to discover new dishes that you can then try for yourself.
GBP - king prawns mint salad Tandoori king prawn served with leaf salad and mint sauce
GBP - salmon ginger yoghurt Salmon marinated with garlic, ginger, yoghurt, dill leaves and spices served with mint chutney
GBP - lamb salad chutney Lamb fillet marinated with garlic, ginger, yogurt, mustard, oil and masala, roasted with bell pepper served with salad and mint chutney
GBP - chicken ginger salad Tender breast of chicken marinated in garlic, ginger yogurt and traditional spices, served with mint chutney and salad
GBP - cottage cheese bell peppers pineapple Indian cottage cheese stuffed with pineapple paste then roasted with bell peppers, served with baby leaf salad and mint chutney
GBP - potato cakes tamarind South Indian potato cakes served with tamarind sauce
GBP - aloo bonda paneer onion bhaji Selection of aloo boonda, paneer tikka and onion bhaji served with tamarind and mint sauce
GBP - king prawn hot sweet and sour sauce puffy bread King prawn tossed in a hot sweet and sour sauce wrapped with puffy bread
GBP - sea bass herbs sweet chilli sauce Sea Bass marinated with herbs and shallow fried, served with sweet chilli sauce
GBP - lamb chilli salad A Hydrabadi dish, smoked lamb mince, mixed with mint leaves, green chilli and spices, served with salad and mint chutney
GBP - chicken pepper salad Chicken breast marinated with garlic, ginger, cheese, cream and white pepper, then roasted in a tandoor, served with salad and honey chutney
GBP - chicken lamb salmon Selection of chicken tikka, lamb tikka, salmon tikka and aloo tikki served with tamarind and mint sauce
GBP - vegetables tamarind sauce salad Mixed vegetable and onion fused together with gram flour then deep fried, served with tamarind sauce and salad
GBP - homemade pastry salad spiced potato Deep fried homemade pastry stuffed with lightly spiced potato and peas served with salad
GBP - coconut red chilli black pepper Traditional South Indian curry, chicken simmered in coconut, red chilli, black pepper corn and curry leaf flavoured sauce
GBP - yogurt cashew nuts bell pepper Delhi Style chicken lamb tikka marinated in yogurt and tandoori mix masala, roasted in a tandoor and simmered in light tomato bell pepper and cashew nut sauce
GBP - tomato onion fennel Kashmiri Style Curry, flavoured with fennel seeds
GBP - capsicum onion tomato Spicy dish with capsicum, onion and tomato
GBP - spices tomato herbs Medium spices, tomato and herbs
GBP - onion tomato pepper Cooked with hot spicy onion, tomato and pepper sauce
GBP - onion garlic cashew nuts Traditional Delhi style curry cooked with roasted onion, garlic and cashew nut gravy
GBP - onion green pepper fresh herbs Slow cooked meat in spicy bhunna style gravy
GBP - chana dhal mango fresh herbs Traditional Madras Style meat cooked with chana dhal and raw mango gravy
GBP - salmon tomato chilli South Indian Style Salmon cooked with onion tomato in a tangy sauce, temper with curry leaves and whole dry chilli
GBP - basmati rice cardamom cinnamon saffron Special combination, cooked with basmati rice flavoured with cardamom, cinnamon, bay leaf and saffron served with sauce
GBP - mixed meat lemon salad A selection of chicken tikka, lamb tikka, sheek kabab and tandoori chicken served with leaf salad
GBP - tomato onion salad Tandoor grill marinated chicken, capsicum, tomato and onions served with leaf salad
GBP - salmon salad mint sauce Lightly spiced tandoor grill Salmon served with leaf salad and mint sauce
GBP - potato cottage cheese spinach Potato and cottage cheese balls served in a smooth spinach sauce
GBP - chicken onion tomato spinach Breast piece of chicken cooked with onion tomato and yogurt base sauce served with sauté spinach
GBP - amb pepper spices Lamb Shank cooked in a smooth sauce, flavoured with black pepper and whole spices
GBP - king prawn onion spinach Fresh water king prawn cooked with onion and coconut milk served with spinach
GBP - sea bass rice flake courgette bhaji Lightly spiced fillet of Sea Bass grill with rice flake and hot garlic sauce served with courgette bhaji
GBP - venison spinach coconut milk Pan roasted venison served with sauté Spinach and lightly spiced coconut milk and curry powder flavour sauce
GBP - chicken garlic fenugreek cream sauce Chicken Tikka cooked in aromatic spices, garlic, fenugreek, tomato and fresh cream sauce
GBP - lamb tomato potato Tandoori lamb rack served with smooth tomato, onion sauce and mashed potato
GBP - duck breast onions tomato Duck breast, pan roasted, lightly spiced onions and tomato sauce, flavoured with curry powder
GBP - cod coriander coconut milk Goan style cod, flavour with whole coriander seeds, dry roast red chilli finished with malt vinegar and coconut milk
GBP - sea bass coconut milk curry leaves Andhra Style preparation of sea bass cooked in coconut milk tempered with mustard seeds and curry leaves
GBP - aubergine tamarind mustard Aubergine cooked with cashew nuts, sesame seeds and tamarind tempered with curry leaf and mustard
GBP - okra onion tomato chilli Okra simmered with onion, tomato and tamarind, tempered with mustard seeds, red chillis and curry leaves
GBP - vegetables tomato herbs Lightly spiced mixed tender vegetables with tomato and herbs
GBP - potato spinach coconut milk Spiced potato cooked with spinach, coconut milk and curry powder
GBP - lentils garlic ginger tomato A blend of lentil spiced with kashmiri chilli powder, garlic, ginger and tomato
GBP - arbi cashew nuts mustard chillies Arbi cooked with cashew nuts, sesame seeds and peanut, tampered with mustard seeds, red chillies and curry leaves
GBP - cheese spinach coconut milk Indian cheese and spinach with coconut milk
GBP - basmati rice Spice Lodge designed basmati rice
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GBP - pilau rice mushrooms Lightly spiced pilau rice with mushrooms
GBP - pilau rice egg peas Lightly spiced pilau rice with egg and peas
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GBP - kulfi pistachios almonds A special blend using the finest kulfi with a unique saffron sauce served in a ceramic bowl and decorated with pistachios and almonds
GBP - toffee fudge A moist toffee flavoured sponge pudding covered in a rich toffee sauce with fudge pieces
GBP - ricotta mascarpone almond Italian ricotta and mascarpone cheesecake baked with caramel sauce with a lightly bruleed almond cream topping
GBP - mango kiwi lychee Mango sorbet and coconut ice cream with a heart of meringue decorated with a raspberry, kiwi fruit and lychee
GBP - chocolate fudge icing A rich moist chocolate sponge layered with fudge and coated in a wonderfully smooth chocolate fudge icing
GBP - ice cream chocolate Chocolate ice cream, topped with indulgent rich chocolate sauce and topped with white chocolate curls
GBP - ice cream cocoa chocolate Tiramisù ice cream dusted with cocoa powder and decorated with a small chocolate flake
GBP - rose sugar syrup Milk solid and plain flour dumpling deep fried and soaked in rose sugar syrup
EUR
Took over hour to get main course. Has to ask times for table water No hand soap in toilets had to complain twice, not good in these times. Restaurant on the cold side of comfortable
Lovely place; quirky, vast menu and good knowledge of ingredients. Would recommend
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